Is your non-veg family overwhelmed with the idea of veg dinner guests? Here are 7 tips to share to help them out!
Created by Iowa State University senior and former InStyle beauty intern, Teonna Flipping, the line grew out of a lack of bright, veg-friendly products on the market.
The Academy of Nutrition and Dietetics and the American Academy of Pediatrics both endorse vegan diets for children — even infants and toddlers. If parents are careful that their children are getting enough to eat and the right nutrients, Adina Fradkin, a clinical dietitian at Greater Baltimore Medical Center, sees nothing wrong with it.
The philanthropist and software giant notes that our planet cannot handle ever increasing meat production and urges that we begin to look for alternatives.
Jon Tedd and Chris Cooney of The Vegan Zombie share their plans to create a cookbook based off of their popular YouTube cooking show.
The Statesman Journal describes how one college student transitioned to a vegan lifestyle and the benefits he reaped.
Some might think it’s difficult to maintain a meat-free diet, especially when eating at a restaurant, but Underwood disagrees.
Yogi and health coach Allison Micco shares three tips to add more raw foods to your diet.
Dean Ornish in a special report for CNN claims that at the root of the healthcare problem are our lifestyle choices: what we eat, how we respond to stress, whether or not we smoke, how much we exercise, and how much love, intimacy and social support we have in our lives.