Backed by well documented, peer reviewed studies and overwhelming statistics the case for a vegetarian diet as a foundation for a healthy lifestyle has never been stronger.

Bradly Saul, OrganicAthlete.com

The China Study is the most important book on nutrition and health to come out in the last 75 years. Everyone should read it and it should be the model for all nutrition programs taught at universities. The reading is engrossing if not astounding. The science is conclusive. Dr. Campbell's integrity and commitment to truthful nutrition education shine through. I interviewed him yesterday and found him to be a warm, genuinely brilliant scientist and humanitarian who speaks only about the real facts. The science is clearly conclusive: the best diet for humans is the vegan diet. Vegan diet stops and reverses most diseases, rejuvenates, slims the body and stops the needless slaughter of animals and ravaging effects of animal farming. Learn why vegan foods are nutritionally complete and how the US government and AMA have abused our trust, perverting the truth about nutrition all in the name of profiteering. Dr. Campbell is a hero who deserves our serious attention.

David Klein
Publisher/Editor of
Living Nutrition Magazine

The China Study describes a monumental survey of diet and death rates from cancer in more than 2,400 Chinese counties and the equally monumental efforts to explore its significance and implications for nutrition and health. Dr. Campbell and his son, Thomas, have written a lively, provocative and important book that deserves widespread attention.

Frank Rhodes, Ph.D., President (1978-1995) Emeritus, Cornell University

Colin Campbell’s The China Study is an important book, and a highly readable one. With his son, Tom, Colin studies the relationship between diet and disease, and his conclusions are startling. The China Study is a story that needs to be heard.

Robert C. Richardson, Ph.D., Nobel Prize Winner,
Professor of Physics and Vice Provost of Research,
Cornell University


The China Study is the account of a ground-breaking research study that provides the answers long sought by physicians, scientists, and health-conscious readers. Based on painstaking investigations over many years, it unearths surprising answers to the most important nutritional questions of our time: What really causes cancer? How can we extend our lives? What will turn around the obesity epidemic? The China Study quickly and easily dispenses with fad diets, relying on solid and convincing evidence. Clearly and beautifully written by one of the world’s most respected nutrition authorities, The China Study represents a major turning point in our understanding of health.

Neal Barnard, M.D., President, Physician’s Committee for Responsible Medicine

Everyone in the field of nutrition science stands on the shoulders of T. Colin Campbell, who is one of the giants in the field. This is one of the most important books about nutrition ever written -- reading it may save your life.

Dean Ornish, M.D.
Founder & President, Preventive Medicine Research Institute Clinical Professor of Medicine, University of California, San Francisco
Author,
Dr. Dean Ornish’s Program for Reversing Heart Disease and Love & Survival


The China Study is the most convincing evidence yet on preventing heart disease, cancer and other Western diseases by dietary means. It is the book of choice both for economically developed countries and for countries undergoing rapid economical transition and lifestyle change.

Junshi Chen, M.D., Ph.D., Senior Research
Professor, Institute of Nutrition and Food Safety, Chinese Center for Disease Control and Prevention


All concerned with the obesity epidemic, their own health, and the staggering environmental and social impacts of the Western diet will find wise and practical solutions in Dr. Campbell’s The China Study.

Robert Goodland, Lead Advisor on the Environment, The World Bank Group (1978-2001)

Dr. Campbell’s book, The China Study is a moving and insightful history of the struggle, still ongoing, to understand and explain the vital connection between our health and what we eat. Dr. Campbell knows this subject from the inside: he has pioneered the investigation of the diet-cancer link since the days of the seminal “China Study,” the 1982 NAS report, “Diet, Nutrition, and Cancer,” and American Institute for Cancer Research’s expert panel report, “Food, Nutrition and the Prevention of Cancer: a Global Perspective.”

Consequently, he is able to illuminate every aspect of this question. Today, AICR advocates a predominantly plant-based diet for lower cancer risk because of the great work Dr. Campbell and just a few other visionaries began 25 years ago.

Marilyn Gentry, President, American Institute for Cancer Research

The China Study is a well-documented analysis of the fallacies of the modern diet, lifestyle, and medicine and the quick fix approach that often fails. The lessons from China provide compelling rationale for a plant-based diet to promote health and reduce the risk of the diseases of affluence.

Sushma Palmer, Ph.D., Former Executive Director, Food and Nutrition Board, U.S. National Academy of Sciences

The China Study is extraordinarily helpful, superbly written, and profoundly important. Dr. Campbell’s work is revolutionary in its implications and spectacular in its clarity. I learned an immense amount from this brave and wise book.

If you want to eat bacon and eggs for breakfast and then take cholesterol lowering medication, that’s your right. But if you want to truly take charge of your health, read The China Study and do it soon! If you heed the counsel of this outstanding guide, your body will thank you every day for the rest of your life.

John Robbins, Author of the best-selling books,
Diet for a New America and The Food Revolution


The China Study is a rare treat. Finally, a world-renowned nutritional scholar has explained the truth about diet and health in a way that everyone can easily understand--a startling truth that everyone needs to know. In this superb volume, Dr. Campbell has distilled, with his son Tom, for us the wisdom of his brilliant career. If you feel any confusion about how to find the healthiest path for yourself and your family, you will find precious answers in The China Study. Don’t miss it! 

Douglas J. Lisle, Ph.D. & Alan Goldhamer, D.C., Authors of The Pleasure Trap

So many diet and health books contain conflicting advice, but most have one thing in common-an agenda to sell something. Dr. Campbell’s only agenda is truth. As a distinguished professor at Cornell University, Dr. Campbell is the Einstein of nutrition. The China Study is based on hardcore scientific research, not the rank speculation of a Zone, Atkins, SugarBusters or any other current fad. Dr. Campbell lays out his lifetime of research in an accessible, entertaining way. Read this book and you will know why.

Jeff Nelson, President, VegSource.com (most visited food website in the world)

The China Study gives critical, life-saving nutritional information for every health-seeker in America. But, it is much more; Dr. Campbell’s exposé of the research and medical establishment makes this book a fascinating read and one that could change the future for all of us. Every health care provider and researcher in the world must read it.

Joel Fuhrman, M.D., Author of the bestselling book,
Eat To Live

If you’re looking to enhance your health, performance and your success read The China Study immediately. Finally, scientifically valid guidance on how much protein we need and where we should get it. The impact of these findings is enormous.

John Allen Mollenhauer
Founder, MyTrainer.com and NutrientRich.com



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